Monsteras

Monstera plants, with their iconic split leaves, come in a delightful variety of shapes and sizes. The most popular is the Monstera Deliciosa, boasting large, deeply fenestrated leaves. For a smaller option, the Monstera Adansonii, or “Swiss Cheese Plant,” has daintier leaves with prominent holes.
Those seeking a rare gem might covet the Monstera Obliqua, with its delicate, almost entirely perforated leaves. Many varieties also come in variegated forms, like the striking Monstera Albo, with its white splashes on green leaves.
Whether you’re a seasoned plant parent or just starting your indoor jungle, there’s a Monstera out there to capture your heart!

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